Traditional Indian breakfasts have always emphasized balance, nourishment, and simplicity. Among them, idly stands out as a universally loved dish known for being light on the stomach while providing sustained energy. In recent years, health-conscious consumers have begun to look beyond conventional rice-based idlies toward more nutrient-dense alte

Flavoured makhanas have become one of India’s most popular healthy snacking options, offering a balance of taste, nutrition and convenience. EAT Anytime’s collection of flavoured makhanas stands out in this rapidly growing market, combining roasted fox nuts with creative, bold seasonings. As more consumers search for healthier alternatives

Frozen food in India has revealed Outstanding improvement within the the latest ten years. Indian buyers are starting to undertake frozen snacks, veggies, seafood, and meat products due to their long storage everyday living, and the benefit they offer in currently’s frantic life.  The spice-loaded and varied Indian Delicacies is finally posit

Indian cuisine is incomplete without its wide variety of traditional sweets and desserts. Among them, Basundi holds a special place, particularly in Maharashtra and Gujarat, where it is considered a festive delight. Known for its rich, creamy texture and balanced sweetness, Basundi is often enjoyed during celebrations, religious occasions, and fami

When it comes to snacking, most of us face the constant challenge of finding something that is both tasty and healthy. The usual options available on the shelves often leave us compromising one for the other. At Makhanawalas, we understand this struggle, which is why we have carefully crafted our Roasted Makhana collection. Packed with flavors and